hours-admissions-header
overlay

Victorian Nights

What is a week-end? Well, it starts with an after hours visit to Sherbrooke for an evening of exploring streetscapes, learning something new and experiencing history and culture in a new light… literally.

On Friday evenings from July 4th to August 29th you’re invited to experience Sherbrooke Village after hours when we stay open until 8pm. Grab your friends and family, and set your sites for live music, hands-on activities, thematic evenings and culinary experiences. After 5pm, experience historic Main Street with heritage artisans and interpreters. And don’t forget to stop in at McDaniel’s Tea Room for a special dinner menu or buy tickets for an outdoor dining experience.

Save-the-dates

Each evening will feature heritage artisans, interpretation of historic buildings, live music, along with the select programs and activities as listed below:
  • July 4 - Lobster themed activities and Lobster Boil*
  • July 11 - Lumber Camp animations and Baked Bean Supper*
  • July 18 - Kite making and flying
  • August 1 - Dramatic readings and vignettes
  • August 8 - Chowder Fest*, Nautical activities including fly tying, casting and boat building
  • August 15 - Kite-making and flying
  • August 22 - Harvest Feast*, games and chicken races
  • August 29 - Bonfire with storytelling
*Special tickets are required for these outdoor dining experiences. There is limited seating and reservations are encouraged.

Admission

Reduced admission applies after 3:30pm for this event and taxes are included.
  • Adults - $12.00
  • Student/Senior - $10.00
  • Youth - $6.00
  • Children 5 and under - free
  • Family - $30.00
Visitors are also welcome to use their Sherbrooke Village Season Pass or a Nova Scotia Museum Season Pass .
Buy Now

Why not stay for dinner?

McDaniel's Tea Room and Restaurant will be open 12-7pm on Victorian Nights days with a special dinner menu.

Then, on select Fridays we welcome you to join us for special outdoor dining experiences. Dates for these experiences are:
  • Lobster Boil - July 4th
  • Baked Bean Supper - July 11th
  • Chowder Fest - August 8th
  • Harvest Feast - August 22nd
Tickets will be required and seating is first come, first served. Follow us for details on ticket sales.