Culinary Experiences
Victorian Tea
Indulge your taste buds with friends and family at a Victorian Tea in McDaniel’s Tea Room — featuring finger sandwiches, sweet treats, and hot tea. It’s a must-do experience during Christmas at Sherbrooke Village, with gluten-free options available.
Available Saturday, November 29th and Sunday, November 30th, every hour from 11 a.m. to 3 p.m. (four sittings each day). Tickets are $30 per person.
Early bird rate: Guests who book early have the option to add a discounted Weekend Pass for $15 per adult (regularly $20). Seating is limited, and reservations are required by Friday, November 21st.
Please note: the $30 ticket grants access to the Victorian Tea experience only and does not include admission to the rest of the Village. To explore Sugar Plum Lane, Santa’s Workshop, our Heritage Artisans, heritage animations, and more, guests will need a valid Weekend Pass.
📞 To book a table, call 1-902-522-2400.
Groaning Board Feast
Gather your friends and family for a holiday feast to surpass all others. Local chef Jamie Spears presents a festive buffet filled with seasonal dishes, sweet treats, and beverages — both non-alcoholic and licensed.
Join us on Saturday, November 29th, with two sittings: 4:30–5:30 p.m. and 6:45–7:45 p.m. Tickets are $60 per person. Vegetarian and gluten-free options will be available.
Early bird rate: Guests who book early can add a discounted Weekend Pass for $15 per adult (regularly $20). Seating is limited and reservations are required by Friday, November 21st.
Please note: the $60 ticket grants access to the Holiday Buffet only and does not include admission to the rest of the Village. To experience Sugar Plum Lane, Santa’s Workshop, our Heritage Artisans, restored buildings, and more, guests will need a valid Weekend Pass.


